Теория адекватного питания и трофология - Уголев Александр Михайлович - Страница 59

(Bernal J.) Бернал Дж. Возникновение жизни. М.: Мир, 1969. 391 с.

Besterman Н. S., Adrian Т. Е., Mallinson С. N. et al. Gut hormone release after intestinal resection // Gut. 1982. Vol. 23. P. 854-861.

Beutler B. Chachexia: a fundamental mechanism // Nutr. Rev. 1988. Vol. 46. P. 369-373.

Biology of nutrition: The evolution and nature of living systems: The organization and nutritionnal methods of life forms / Ed. R. N.T-W-Fiennes. Oxford etc.: Pergamon Press, 1972, 681 p. (International Encyclopaedia of food nutrition Vol. 18).

Biotechnology in the feed industry / Ed. T. P. Lyons. Nicholasville: Alltech Technical Publ., 1989 277 p.

Booth D. A. Food intake compensation for increase or decrease in the protein content of the diet // Behav. Biol. 1974. Vol. 12. P. 31-40.

Brain neurotransmitters and hormones / Eds R. Collu et al. New York: Raven Press, 1982. 409 p.

(Broda E.) Брода Э. Эволюция биоэнергетических процессов. М.: Мир, 1978. 304 с.

Brooke О. G. Nutritional requirements of low and very low birthweight infants // Annu. Rev. Nutr. 1987. Vol. 7. P. 91-116.

Bull J. S., Sissons J. M. Endocrine regulation of digestive function in the growing pig // Digestive physiology in the pig. Jablanna, 1988. P. 71-75.

Burchol P. G., Jorde R., Florhomen J. et al. Diurnal profiles of plasma somatostatin, secretin, VIP and CCK and serum trypsin // Scand. j. gastroenterol. 1983. Vol. 18, suppl. 86. P. 11.

Campos R. V., Wheeler М. B., Pederson R. A. et al. The effect of total parenteral nutrition (TPN) on gastrin in the rat Л Regul. Peptides. 1987. Vol. 15. P. 281-289.

Caspary W. F., Lembcke B., Elsenhans B. Bacterial fermentation of carbohydrates within the gastrointestinal tract // Clin. Res. Rev. 1981. Vol. 1, suppl. 1. P. 107-117.

Champion М. C., Sullivan S. N., Bloom S. R. et al. Effect of naloxone and morphine on postprandial gastrointestinal hormone secretion // Amer. J. Gastroenterol. 1982. Vol. 77. P. 607-620.

Cheng A. H. R., Brunser 0., Espinoza J. et al. Long-term acceptance of low-lactose milk j j Amer. J. Clin. Nutr. 1979. Vol. 32. P1989-1993.

Clifford W. L. j Walker A. Changes in the

gastrointestinal tract during enteral or parenteral feeding // Nutr. Rev. 1989. Vol. 47. P. 193- 198.

Committee on dietary allowances, food and nutrition board, commission on life sciences // Recommended diet: Allowances. Washington: Nat. Acad. Press, 1980. P. 137-165.

Cooke H. J. Neural and humoral regulation of small intestinal electrolyte transport // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 2. P. 1307-1350.

Crane R. K., Menard D., Preiser H., Cerda J. Молекулярные основы болезней мембран щеточной каймы // Мембраны и болезнь. М.: Медицина, 1980. С. 240-252.

Dafny N., Jacobson Е. D. Cholecystokinin and central nervous regulation of appetite // Gastrointestinal hormones. A symposium / Ed. J. C. Thompson. Austin; London: Univ. Texas Press, 1975. P. 643-649.

Diet and maintenance of mental health in the elderly // Nutr. Rev. 1988. Vol. 46. P. 79-82.

Dockray G. J. Physiology of enteric neuropeptides // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 41-66.

Doe W. F. The intestinal immune system // Gut. 1989. Vol. 30. P. 1679-1685.

Domschke S., Domschke W. H receptor blocking agents // Gut hormones / Eds S. R. Bloom, J. M. Polak. Edinburgh etc.: Livingstone, 1981. P. 176- 182.

Dubos R. Biological memory, creatine associations, and the living Earth j j Nature of life / Ed. W. Heidcamp. Baltimore: Univ. Park Press, 1978 P. 1-21.

Endocrinology of the gut / Eds W. Y. Chey, F. P. Brooks. Thorofare; New Jersey: С. B. Slack Inc., 1974. 373 p.

Evans W. H., Graham J. M. Membrane structure and function. Oxford etc.: IRL Press; Oxford Univ. Press, 1989. 86 p.

Evolutionary biology. Vol. 7 / Eds T. Dobzhansky et al. New York: Plenum Press, 1974. 314 p.

Fahrner H. Faster als Therapie. Stuttgart: Hippokrates-Verlag, 1985. 208 S.

FAO/WHO Expert Committee; Energy and protein requirements // WHO Techn. Rep. Ser. 1973. N 522.

Ferguson A. Immunology // Scientific basis of gastroenterology / Eds H. L. Duthie, K. G. Wormsley. Edinburgh etc.: Livingstone, 1979. P. 49-70.

Field J. 0. Implementing nutrition programs: lessons from an unheeded literature (Nutritional anthropology) // Annu. Rev. Nutr. 1985. Vol. 5. P. 143-172.

Fisler J. S. Starvation and semistarvation diets in the management of obesity // Annu. Rev. Nutr. 1987. Vol. 7. P. 465-484.

Florhin M. Ideas and experiments in the field of prebiological chemical evolution // Comprehensive biochemistry / Eds M. Florkin, E. H. Stotz. Amsterdam: Elsevier, 1975. Vol. 29, part B. P. 231-260.

(Folsome С. E.) Фолсом К. Происхождение жизни. М.: Мир, 1982. 158 с.

Forstner G. G., Forstner J. F. Structure and function of gastrointestinal mucus // Molecular and cellular basis of digestion / Ed. P. Desnuelle. Amsterdam etc.: Elsevier, 1986. P. 125-143.

Fox C. W. The origin of behavior in macromolecules and protocells // Comp. Biochem. Physiol. 1980. Vol. 67B. P. 423-436.

(Fox S. W., Dose К.) Фокс С., Дозе К. Молекулярная эволюция и возникновение жизни. М.: Мир, 1975/ 374 с.

Freter R. Interactions between mechanisms controlling the intestinal microflora // Amer. J. Clin. Nutr. 1974. Vol. 27. P. 1409-1416.

Fuller R. Intestinal bacteria - passengers or partners? j j Nutrition and Health. 1985. Vol. 3. P. 241-246.

Gardner M. L. G. Intestinal assimilation of intact peptides and proteins from the diet - a neglected field? // Biol. Rev. 1984. Vol. 59. P. 289-331.

Gardner M. L. G. Gastrointestinal absorption of intact proteins // Annu. Rev. Nutr. 1988. Vol. 8. P. 329-350.

Gastrointestinal hormones / Ed. W. Creutzfeldt. London: Saunders, 1980. 803 p.

Germfree research; biological effect of gnotobiotic environments // Ed. J. B. Heneghan. 4th Intern. Symp. on Germfree Res. New York; London: Acad. Press, 1973. 673 p.

Gibbs J., Smith G. P. Gut peptides and feeding behavior: the model of cholecystokinin // Feeding behavior / Eds R. Ritter et al. Orlando: Acad. Press, 1986. P. 329-352.

Gibbs J., Smith G. P. The actions of bombesinlike peptides on food intake // Ann. New York Acad. Sci. 1988. Vol. 547. P. 210-216.

Gorden P., Carpentier J.-L., Fan J.-Y., Orci L. Receptor mediated endocytosis of polypeptidehormones: mechanism and significance // Metabolism. 1982. Vol. 31. P. 664-669.

(Green N. P. O., Stout G. W., Taylor D. J., Soper R.) Грин H., Стаут Г., Тейлор Л., Сопер Р. Биология. М.: Мир, 1990. 327 с.

Grossman М. I. Gastrointestinal hormones // Physiol. Rev. 1950. Vol. 30. P. 33-90.

Gut hormones / Eds S. R. Bloom, J. M. Polak. Edinburgh etc.: Livingstone, 1981. 605 p.

Gut regulatory peptides: their role in health and disease / Ed. E. Blazguer. Frontiers of hormone research. Basel etc.: Karger, 1987. Vol. 16. 234 p.

Haenel H. Human nutritional needs with special reference to balance between protein, carbohydrate, fat and vitamins at different levels of food supply // Workshop of food and nutrition /Ed. S. Rajki. Budapest: Academiai Kiado, 1979. P. 33 -48.

Haenel H., Schulze J. Contributions of gnoto-biology to nutrition science // Folia Microbiol. 1979. Vol. 24. P. 197-204.

Hairston N. G., Smith F. K., Slobodkin L. B. Community structure, population control and competition // Amer. Nat. 1960. Vol. 94. P. 421-425.

(Haldane J. В.) Холдейн Дж. Возникновение жизни // Дж. Бернал. Возникновение жизни. М.: Мир, 1969.

С. 295-303.

Hall R. J. С. Normal and abnormal food intake // Gut. 1975. Vol. 16. P. 744-752.

Hamilton C. L. Food and temperature // Handbook of physiology. Sect. 6. Alimentary canal. Vol. 1. Control of food and water intake / Sect. ed. C. F. Code. Washington: Amer. Physiol. Soc., 1967. P. 303-317.